Overview

The 4-star St. Georg Hotel boasts a quiet location not far from Burgschrofen Kapelle. The venue comprises 35 rooms.

Ebenwald and Penkenkuli are set only 2.7 and 2.3 km respectively from the accommodation. It is 1 km to the centre of Mayrhofen. Nearby ski runs are suitable for ski lovers. St. Georg Hotel Mayrhofen is a short walk from Penkenbahn Gondola.

The property features elegant rooms with individual climate control, a mini bar and an individual safe for guests’ use. Here you’ll also find views of Andes Mountains. For your comfort, you will find a hairdryer, a dryer and dressing gowns.

The restaurant is popular during lunchtime due to its international menu. Guests are invited to the onsite wine bar to unwind with a drink. Austrian delicacies are served in Filzenstadl located nearby.

This venue offers a private pool. The area is known for snow skiing, hiking and table tennis.

Room Types & Amenities

Standard doubles for 2 people:

Double rooms are approximately 20 m², with a seating area, balcony, shower and toilet, hairdryer, telephone, LCD TV and safe.

Multi-bed rooms for 2-3 people:

Approximately 30 m², with a balcony, seating area, shower and toilet, LCD TV, safe, telephone and hairdryer.

Luxury double rooms for 2 people:

Approximately 25 – 30 m², with a balcony, seating area, shower and toilet, LCD TV, safe, telephone and hairdryer. Some have a tiled fireplace.

Deluxe rooms for 2-3 people:

Approximately 30 – 35 m², with a balcony, seating area, bath or shower and toilet, hairdryer, view of the garden, LCD TV, safe, telephone and hairdryer. Some have a tiled fireplace.

Family rooms for 3 or more people:

Approximately 35 – 45 m², with a balcony, seating area, bath or shower and toilet, hairdryer, telephone, LCD TV, safe. Some have a tiled fireplace.

Dining

Guests can enjoy a range of regional specialities made from the best products and the freshest ingredients, as well as famous dishes from international cuisine. In the morning, the breakfast buffet offers a fine selection of cheeses and sausages, muesli, homemade bread and pastries, eggs, fresh fruit and juices.

For dinner, there is a five course menu with a choice of three main courses or a vegetarian menu, soup, warm or cold starters together with a salad buffet and tempting desserts.

Children can choose from the special children’s menu.

The hotel are happy to accommodate any food intolerances or other special dietary requirements with our lactose and gluten free dishes. The hotel also has weekly themed dinners, such as a gala dinner, fondue evening, barbeque evening in the garden (weather dependent), as well as the amazing dessert buffet.